Delicious. Minty. Chocolaty.
Start with you basic brownie recipe, or heck, use a boxed brownie mix if you want.
Cream 1/2 C butter, add it 2 C powdered sugar, a teaspoon of peppermint extract and a dab of green food coloring (if you'd like).
Smear the minty goodness over the cooled brownies.
Melt 1 C chocolate chips with 6 tbsp of butter in a double boiler.
Pour it over the minty mixture that is on top of the brownie goodness.
Cool, cut, enjoy!
1 comment:
THANK YOU!!!
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