Banana Bread
1/2 C. Butter, softened
1 C Brown Sugar
2 Eggs
1 1/3 C. Bananas (about 3 smashed)
1 tsp. Milk
1 tsp. Vanilla
2 C. flour
1 tsp. Soda
1/4 tsp. Salt
1 tbsp. Cinnamon
Chocolate Chips (optional)
Cream butter, brown sugar, eggs.
Add bananas, milk and vanilla, mix.
Add dry ingredients.
Cook at 350 degrees for about 20-25 minutes.
The thing that I love about the brioche tray, aside from being very versatile, is that it gives whatever you make a lovely fluted edge.
And of course, clean up is a breeze! No scrubbing a muffin tin or losing half your muffin because it's stuck to a paper liner.
